Work & Study Food & Beverage

food and beverage
co-op

food and beverage co-op in Toronto and Vancouver

Co-Op Work and Study Programs 24+24 week co-op programs

Program Outcome: Upon completion of this program, you will have an understanding of all aspects, components and terminology of the Food and Beverage industry and will be able to pursue a career in front or back of houses, restaurants, hotels, resorts, bars, cruise ships and event venues. You will also achieve 9 nationally and internationally recognized certificates that are highly valued in the Food and Beverage Industry.Work & Study Food & Beverage

Co-Op Work Experience: Students in the Diploma program must complete a 480 hour Co-op education to graduate from this program. You will start your work term on completion of your six-month study term. You have up to 24 weeks in which to complete your 480 Co-op hours. Students typically do their Co-op work experience in a Food and Business as these jobs allow you to develop communication, culture, professional and personal skills.

The Best
Experience Ever

Globalization and emerging technologies are expanding and changing business opportunities.Learn the skills you will need to succeed in Food and Beverage in an international context.

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Admission Requirements

Your age must be between 18 – 29 years old.
Good English – IELTS 5.0 or Tamwood online test + interview or ELS in Canada.
Graduated from secondary school or have Diploma, Bachelor Degree.
All certificates with a notary seal.

Program Courses

Name of Course/Subject:

Course 1 Essential Food Service.
Course 2 Food Preparation & Culinary Skills.
Course 3 Menu Development & Kitchen Management.
Course 4 Fundamentals Wine, Beer & Spirits.
Course 5 Catering & Events & Occupational Health and Safety.
Course 6 Introduction to Technology and Social Media in F&B.
Cooperative Work Experience.